Cute salad cup for bento! Great for Easter season.
I got a juicer as an anniversary gift from a friend and have been making carrot & apple juice every morning ever since! I get a lot of juice pulp so am trying to make a good use of them.
I made dressing with it this time!
1 handful of carrot or carrot & apple juice pulp
1tbs White sesame
60ml Soy sayce
60ml Vinegar (Balsamic or White wine vinegar preferred)
100ml Water (or Soy milk)
1. Slice onion and soak in water for about 1 hour.
2. Mix all the ingredients in FP.
3. Let sit in a fridge over night.
To make a rabbit, cut a slice of bread as shown. ( I used wholefoods brand snappy sourdough. This bread is easier to shape than other kinds I think)
3. Place ham, cheese, or anything you like in the middle of the bread.
Make face parts with nori seaweed.