Seared Shiitake Mushroom and Avocado Sushi Roll
Have you been disappointed by vegan sushi?? Yes, I have!!!!!
I wasn't a big fun of vegan sushi until I had this seared shiitake and avocado sushi roll.
This is SO good!
Even my "meatarian" husband loves this.
I love seared fish sushi, so bought a cooking torch last year to sear fish by myself.
I seared shiitake with it, but if you don't have it, you can just sear it over high heat on the grill:)
Ingredients (for about 4 rolls)
4 Shiitake mushroom
*Sushi rice (I used 2 cup of uncooked rice)
*See Sushi Cake post for sushi rice
1. Cut shiitake, drizzle olive oil and sprinkle salt
2. Sear the shiitake (either with torch or on the grill)
3. Just roll it with sliced avocado!!!
See "Make My Sushi", if you are not familiar with sushi roll. I think this website is good.